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Soy
01
a leguminous plant rich in protein, used for food, fodder, and protein replacement
Példák
Soy flour is a versatile ingredient in baking, adding protein and moisture to recipes.
02
a thin, salty sauce produced by fermenting soybeans
03
a source of oil used in cooking, forage, soil enrichment, and food production
Példák
Farmers plant soy for soil improvement.
