Entree
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British pronunciation/ˈɒntɹeɪ/
American pronunciation/ˈɑnˌtɹeɪ/
01

the main segment of a meal

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entree definition and meaning
02

something that provides access (to get in or get out)

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entree definition and meaning
03

a small appetizer or a course that comes before the main course

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What is an "entrée"?

An entrée is a small dish served at the beginning of a meal to stimulate the appetite and offer a preview of the flavors to come. Entrées are often lighter than main courses and can include a variety of options such as soups, salads, small plates, or appetizer-sized portions of dishes like pasta or seafood.

04

an entrance, especially a theatrical entrance onto a stage or as if onto a stage

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05

the right to enter

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Example
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The chef carefully plated the entrée, arranging the components in an elegant manner.
The menu comprises a selection of appetizers, entrees, and desserts.
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Meaning of "Entree"

Meaning of "Entree"
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