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Broiling
01
烤制, 烤箱料理
a cooking method that involves exposing food to heat, often over a fire or under a grill
Example
The chef used the broiling method to quickly cook the steak, resulting in a deliciously seared exterior.
厨师使用烤箱料理的方法快速烹饪牛排，最终得到了美味的焦脆外皮。
Salmon fillets were prepared by broiling, creating a flavorful crust while keeping the inside moist.
鲑鱼片通过烤制方法准备，外表形成了美味的外壳，而内部保持湿润。
