Broiling
01
烤, 烧烤方法
a cooking method that involves exposing food to heat, often over a fire or under a grill
例子
The chef used the broiling method to quickly cook the steak, resulting in a deliciously seared exterior.
厨师使用烤的方法快速烹饪牛排，结果外面美味地焦香。
Salmon fillets were prepared by broiling, creating a flavorful crust while keeping the inside moist.
鲑鱼片是通过烤制准备的，形成了风味十足的外皮，同时保持了内部的湿润。
