Ara
Mashing
01
mayşeleme, öğütme
* In brewing and distilling, mashing is the process of combining a mix of ground grains – typically malted barley with supplementary grains such as corn, sorghum, rye, or wheat – known as the "grain bill" with water and then heating the mixture
dil bilgisi bilgileri
canlılık durumu
soyut
biçimbilimsel yapı
bileşik
sayılamaz
singular
not gender specific
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mashing
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