Trifle
volume
British pronunciation/tɹˈa‍ɪfə‍l/
American pronunciation/ˈtɹaɪfəɫ/

"trifle"Tanımı ve Anlamı

Trifle
01

pandispanyalı tatlı

a sweet dish made with layers of cake, custard, jelly, and cream
trifle definition and meaning

What is "trifle"?

Trifle is a traditional British dessert that consists of layers of sponge cake, custard, fruit, and whipped cream. The dessert is typically made by layering pieces of sponge cake in the bottom of a glass bowl, then adding a layer of fruit, such as strawberries, raspberries, or peaches. This is followed by a layer of custard, which is made by heating milk, sugar, and eggs until thick and creamy, and then allowing it to cool. The process is repeated until the bowl is full, and the trifle is then topped with a layer of whipped cream. Trifle can be customized with different flavors and ingredients, such as sherry or brandy, jelly, or chopped nuts. It is often served chilled and is a popular dessert for holidays and special occasions.

02

önemsiz şey, ufak tefek iş

something of small importance
03

önemsiz ayrıntı, detayların önemsizliği

a detail that is considered insignificant
to trifle
01

ciddiye almamak, hafife almak

consider not very seriously
02

ciddiye almak, şaka yapmak

act frivolously
03

boşuna zaman harcamak, zamanı israf etmek

waste time; spend one's time idly or inefficiently

trifle

n
example
Örnek
The clotted cream added a creamy element to the homemade trifle.
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