Starter
volume
British pronunciation/stˈɑːtɐ/
American pronunciation/ˈstɑɹtɝ/

"starter" Tanımı ve Anlamı

Starter
01

başlatıcı

a hand tool consisting of a rotating shaft with parallel handle
starter definition and meaning
02

başlangıç yemeği

a small dish served before the main course
starter definition and meaning

What is a "starter"?

A starter is the first course of a meal, served before the main course. It is a smaller portion of food intended to stimulate the appetite and prepare diners for the main course to come. Starters can include a variety of dishes such as soups, salads, or small plates. They are often chosen to complement the flavors of the main course and provide a balanced and enjoyable dining experience.

03

marş motoru

an electric motor for starting an engine
04

mayşe

a culture containing yeast or bacteria that is used to start the process of fermentation or souring in making butter or cheese or dough
05

yeni katılımcı

any new participant in some activity
06

başlama hakemi

the official who signals the beginning of a race or competition
07

ilk 11 oyuncusu

a contestant in a team sport who is in the game at the beginning
example
Örnek
examples
She used sourdough starter as a natural leavening for her homemade bread.
As a starter, the hostess prepared a colorful antipasto salad, garnished with olives and pepperoncini.
The baker ripened the sourdough starter for several days before using it in the bread recipe.
The backup quarterback had to cover for the injured starter in the crucial game.
The restaurant offers a delicious shrimp cocktail as a popular starter for seafood lovers.
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