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Guacamole
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guacamole
a dish consisting of a mixture of mashed avocado, onions, chilies, tomatoes, etc., originated in Mexico
What is "guacamole"?
Guacamole is a creamy and flavorful dip made from mashed ripe avocados blended with lime juice, diced onions, minced garlic, chopped tomatoes, and a sprinkle of salt. It is known for its smooth texture, vibrant green color, and fresh taste. Guacamole is a popular condiment in Mexican cuisine and is often enjoyed as a dip with tortilla chips, a topping for tacos and burritos, or as a flavorful addition to sandwiches and salads. Its rich and tangy flavors, coupled with the natural creaminess of avocados, make guacamole a versatile and beloved addition to many dishes.
Exemplo
You can customize your sandwich with a dollop of guacamole.
He decided to make his own guacamole using ripe avocados, lime juice, and a sprinkle of salt.
She prefers her guacamole chunky, with big chunks of avocado and tomatoes.
She ordered a chicken burrito with extra guacamole and salsa for lunch.
The chef mashed ripe avocados with lime juice and salt to make guacamole.
