Pesquisar
Yogurt
01
iogurte
a thick liquid food that is made from milk and is eaten cold
What is "yogurt"?
Yogurt is a creamy dairy product made by fermenting milk with beneficial bacteria cultures. It has a thick and smooth texture with a slightly tangy flavor. Yogurt is rich in protein, calcium, and probiotics, which are beneficial for gut health. It can be enjoyed plain or flavored with fruit, honey, or other sweeteners. Yogurt is versatile and can be eaten on its own, used as a topping or ingredient in dishes, or blended into smoothies and sauces.
Exemplo
The tangy yogurt sauce complemented the spicy kebabs perfectly.
The yogurt had a subtly acidulent taste that contrasted nicely with the sweetness of the fruit.
The supermarket stocks various brands of live yogurt.
The tanginess of the yogurt balanced the richness of the curry perfectly.
The yogurt's live cultures contribute to its tangy flavor.
