Turkey breast
01
칠면조 가슴살, 터키 브레스트
the meat from the breast portion of a turkey, typically boneless and skinless, and commonly used in cooking for its lean and flavorful meat
예시들
She made turkey breast wraps, filling tortillas with sliced turkey, cucumber, and a creamy ranch dressing.
그녀는 칠면조 가슴살 랩을 만들었는데, 토르티야에 저민 칠면조, 오이, 그리고 크리미한 랜치 드레싱을 채웠다.
The roasted turkey breast, thinly sliced, was the star of the Thanksgiving dinner.
얇게 썬 구운 칠면조 가슴살이 추수감사절 저녁 식사의 주인공이었습니다.
