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to roast
01
ローストする, 焼く
to cook something, especially meat, over a fire or in an oven for an extended period
02
はやす, あざける
subject to laughter or ridicule
Roast
01
ロースト, ロースト肉
a piece of meat that is cooked in an oven or is prepared for doing so
02
ロースト, バーベキュー
a party in someone’s yard at which people prepare food by cooking over an open fire
03
辛辣な批判, 中傷
negative criticism
roast
v
roasted
adj
roasted
adj
roaster
n
roaster
n
roasting
adj
roasting
adj
例
The chef recommends roasting the beef slowly at a low temperature for maximum tenderness.
She loves to roast vegetables in the oven with olive oil and herbs for a flavorful side dish.
Roast the whole chicken over the fire on a rotisserie for a delicious and crispy skin.
Roast the turkey in the oven at 350°F for several hours until it's golden brown and juicy.
She roasted slices of eggplant in the oven with olive oil and herbs for a flavorful side dish.
