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cordial

British pronunciation/kˈɔːdɪəl/
American pronunciation/ˈkɔɹdʒəɫ/
1

licor

a strong sweetened alcoholic drink, sometimes with fruit flavor, usually taken after a meal
sinonimo : liqueur
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What is "cordial?

Cordial is a type of concentrated syrup that is used to make a sweet and flavorful drink. It is typically made by combining fruit juice or fruit flavorings with sugar and water, and boiling the mixture until it reaches a thick and syrupy consistency. Cordial can be made with a wide variety of fruits and flavorings, including lemon, lime, raspberry, and elderflower, and can be used to make a wide variety of drinks, such as cocktails, mocktails, and sodas. Cordial is often served over ice and can be diluted with water or sparkling water to create a refreshing and flavorful beverage. It is a popular drink in many countries around the world and is often associated with summer picnics, garden parties, and other outdoor gatherings.

Esempio
1A staff of Joshua flower cordial.
2In fact, the whole exchange is entirely cordial.
3They were cordial.
4It's cordial.
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