Cari
D'Anjou
01
pir d'Anjou
a type of pear known for its greenish-yellow skin, juicy texture, and sweet, slightly tangy flavor, often used for eating fresh or in culinary preparations
Contoh-contoh
Biting into a perfectly ripened d'Anjou pear is like tasting a juicy, sweet, and refreshing gift from nature.
Menggigit buah pir d'Anjou yang matang sempurna seperti mencicipi hadiah berair, manis, dan menyegarkan dari alam.
When selecting d'Anjou pears, look for ones that are firm.
Saat memilih pir d'Anjou, carilah yang keras.
