a sweet, fragrant Middle Eastern and South Asian beverage made by mixing fruit extracts, flower petals, or herbs with sugar and water, often served chilled
उदाहरण
To make basil seed sharbat, soak the seeds before adding syrup and ice.
तुलसी के बीज का शरबत बनाने के लिए, सिरप और बर्फ डालने से पहले बीजों को भिगोएँ।