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Pate
01
coronilla
the top of the head, especially of a bald person
Pate
01
paté
a cold paste made from ground meat, fish, or vegetables, often spiced and served as an appetizer
Ejemplos
Pate is a classic component of French cuisine.
El paté es un componente clásico de la cocina francesa.
The recipe calls for adding garlic and thyme to the liver pate.
La receta requiere agregar ajo y tomillo al paté de hígado.



























