Turnip
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British pronunciation/tˈɜːnɪp/
American pronunciation/ˈtɝnəp/

Definice a Význam "turnip"

01

řepa, celer

a root vegetable with creamy flesh and white and purple skin, used in cooking
Wiki
turnip definition and meaning

What is a "turnip"?

The turnip is a root vegetable with a round or cylindrical shape and a purple, white, or yellowish skin. It has a white, crunchy flesh with a slightly peppery flavor. Turnips are commonly used in cooking and can be eaten raw, roasted, boiled, mashed, or added to soups and stews. They are known for their versatility and ability to absorb flavors from other ingredients. Turnips are rich in vitamins and minerals, including vitamin C, potassium, and fiber. They are low in calories and provide essential nutrients, making them a nutritious addition to a variety of dishes.

example
Example
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He used turnip leaves as natural wrapping for steamed dumplings.
Použil listy řepy jako přírodní obal na napařované knedlíky.
I sliced the turnips into thin rounds and pickled them.
Nakrájel jsem řepu na tenké plátky a naložil je.
02

řepa, kedluben

widely cultivated plant having a large fleshy edible white or yellow root
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