Safflower oil
volume
British pronunciation/sˈaflaʊəɹ ˈɔɪl/
American pronunciation/sˈæflaʊɚɹ ˈɔɪl/

Definition & Meaning of "safflower oil"

Safflower oil
01

a vegetable oil extracted from the seeds of the safflower plant, commonly used in cooking and food preparation

safflower oil definition and meaning

What is "safflower oil"?

Safflower oil is a light, flavorless oil extracted from the seeds of the safflower plant. It is commonly used in cooking, baking, and salad dressings due to its neutral taste and high smoke point, which makes it suitable for high-heat cooking methods like frying and sautéing. Safflower oil is rich in monounsaturated and polyunsaturated fats, particularly linoleic acid, an essential omega-6 fatty acid that supports heart health and reduces inflammation. It also contains vitamin E, an antioxidant that supports cell health.

02

oil from seeds of the safflower plant

example
Example
examples
She combined safflower oil with honey and lemon juice for a homemade hair mask.
He massaged his skin with safflower oil, known for its moisturizing properties.
The baker substituted regular oil with safflower oil in the cake recipe, resulting in a moist and tender texture.
download-mobile-app
Download Our Mobile App
Langeek Mobile Application
Download the application
LanGeek
Download LanGeek app
langeek application

Download Mobile App

stars

app store