Rump
volume
British pronunciation/ɹˈʌmp/
American pronunciation/ˈɹəmp/

Definition & Meaning of "rump"

Rump
01

the rounded hind part of a four-legged mammal

rump definition and meaning
02

meat from the upper part of the back legs of a cow, which is of high quality

rump definition and meaning

What is "rump"?

Rump is a flavorful and relatively lean cut of beef taken from the backside of the cow, near the hindquarters. It is known for its robust flavor and firm texture, with a good balance of marbling that contributes to its tenderness and juiciness when cooked properly. Rump steak is versatile and can be prepared using various cooking methods such as grilling, pan-searing, or roasting. It is often recommended to cook rump steak to medium-rare or medium doneness to preserve its tenderness and flavor. While not as tender as cuts like tenderloin or ribeye, rump steak offers a rich beefy flavor that is appreciated in a wide range of dishes.

example
Example
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He seasoned a rump roast with aromatic herbs and slow-roasted it in the oven.
The restaurant featured a signature dish of sliced rump, cooked to perfection.
InformalInformal
example
Example
click on words
She slipped on the ice and landed right on her rump.
The long ride made his rump sore from sitting for hours.
The toddler plopped down on his rump and laughed.
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