Marinara
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British pronunciation/mˌæɹɪnˈɑːɹɐ/
American pronunciation/mˌæɹɪnˈɑːɹɹə/

Definition & Meaning of "marinara"

Marinara
01

an Italian sauce consisting of tomatoes, onions, garlics, herbs and seasonings, served with pasta

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marinara definition and meaning

What is "marinara"?

Marinara sauce is a classic Italian tomato-based sauce made with tomatoes, garlic, onions, herbs, such as basil, oregano, and parsley, and olive oil. It has a rich and robust flavor with a hint of sweetness from the tomatoes and a savory depth from the garlic and herbs. Marinara sauce is typically simmered over low heat to allow the flavors to meld together, resulting in a thick and flavorful sauce that pairs well with pasta, pizza, meatballs, seafood, and other dishes.

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Example
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He uses marinara sauce as a dip for his garlic bread and a base for his lasagna.
They traveled to Italy and enjoyed the authentic marinara sauce at a charming seaside restaurant.
The marinara sauce had a peppery undertone, enhancing the richness of the tomatoes.
The fusilli pasta with marinara sauce is my favorite dish.
Sarah and her friend had a bowl of pasta with marinara sauce and a side of garlic bread for lunch.
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Definition & Meaning of "Marinara"
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