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Main course
01
the main dish of a meal
What is a "main course"?
The main course is the primary or central dish of a meal, typically served after the appetizers and before the dessert. It is the most substantial part of the meal and is often a protein-based dish, such as meat, fish, poultry, or a vegetarian alternative. The main course is usually accompanied by side dishes like vegetables, grains, or starches, which complement and enhance its flavors.
02
a square mainsail
Example
The restaurant offers a variety of main courses, including vegetarian, seafood, and meat options.
She decided to order the steak as her main course, while her friend opted for the pasta.
After the appetizers, everyone eagerly awaited the main course, which included a choice of roast chicken, beef tenderloin, or a vegetarian risotto.
The wedding dinner included a buffet style with multiple main courses for guests to choose from.
For the main course, they served grilled salmon with a side of asparagus and quinoa.
