to fold in
01
轻轻拌入, 用铲子轻轻翻拌
to gently mix one ingredient into another by lifting and turning the mixture with a spatula or spoon
例子
When baking, it 's important to fold in the dry ingredients gradually to create a smooth batter.
烘焙时，重要的是逐渐拌入干配料以形成光滑的面糊。
