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Vitamin K
01
维生素K
a fat-soluble vitamin essential for blood clotting and bone metabolism
What is "vitamin K"?
Vitamin K is a fat-soluble vitamin that plays a crucial role in blood clotting and bone health. It helps the blood to clot properly, which is important for wound healing and preventing excessive bleeding. Additionally, vitamin K is involved in bone metabolism and helps maintain strong and healthy bones. Good dietary sources of vitamin K include green leafy vegetables, such as spinach, kale, and broccoli, Brussels sprouts, cabbage, fish, meat, eggs, and dairy products.
例子
Broccoli is rich in vitamin K, which helps with blood clotting.