What is a "garnish"?

Garnish refers to a decorative touch added to a dish just before serving to enhance its appearance or add a pop of flavor. It can be anything from fresh herbs, sliced fruits, or grated cheese sprinkled on top of a dish. Garnishes not only make food look more appealing but can also provide a hint of complementary taste or texture. They add a finishing flourish to plates, elevating the overall presentation of a meal.