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Appetizer
01
aperitiv
a small dish that is eaten before the main part of a meal
What is an "appetizer"?
An appetizer is a small portion of food served before the main course of a meal to stimulate the appetite. It is typically served as the first course and is designed to awaken the diner's appetite without filling them up before the main meal. Appetizers can come in various forms, including soups, salads, small bites like bruschetta or crostini, finger foods like spring rolls or dumplings, or cold dishes like seafood cocktails. They are often served with dipping sauces or garnishes to enhance their flavor and presentation.
Exemplu
The host served up appetizers before the main course at the party.
At the party, guests eagerly tucked away the mouth-watering appetizers.
The appetizers will come before the main course in the dinner menu.
The restaurant is marking their appetizers down during happy hour.
She tried the appetizer, the main course, and finally, the dessert during her dinner at the new restaurant.
