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Sage
01
salvie
the scented greenish-gray leaves of a plant of the mint family, used as a culinary herb
What is "sage"?
Sage is an aromatic herb with grayish-green leaves and a strong, earthy flavor. It is commonly used in cooking to enhance the taste of various dishes. Sage has a distinct aroma that adds depth to soups, sauces, and roasted meats. Its medicinal properties are also valued, as it is believed to have beneficial effects on digestion and memory. Whether used fresh or dried, sage brings a savory and herbal essence to culinary creations.
02
salvie
a wise and knowledgeable character who provides guidance or advice to the protagonist
03
salvie
any of various plants of the genus Salvia; a cosmopolitan herb
sage
01
înțelept și experimentat
possessing wisdom, sound judgment, or prudence
02
salvie
of the grey-green color of sage leaves
Exemplu
They believe in the healing properties of sage and use it in their homemade natural remedies and beauty products.
We enjoy garnishing our pasta dishes with a pinch of finely chopped sage.
His sage leadership during times of crisis earned him the respect and trust of his colleagues.
The CEO's sage decision-making skills played a crucial role in navigating the company through economic challenges.
The wise old sage was revered by the villagers for his sapient counsel and insights into life's mysteries.
