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Gin
01
ジン
a strong alcoholic drink made from grain or malt and flavored with juniper berries
What is "gin"?
Gin is a clear and highly aromatic spirit that is flavored with juniper berries and other botanicals. It is typically made by distilling a neutral grain spirit with juniper berries, as well as other herbs, spices, and botanicals, such as coriander, angelica root, and citrus peel. The resulting spirit is then diluted with water to the desired strength and bottled. Gin is a popular spirit used in many classic cocktails, such as the Martini, the Negroni, and the Gin and Tonic. It can also be consumed on its own, either neat or over ice, and is often enjoyed as a refreshing and flavorful aperitif. Gin is produced in many countries around the world, each with its own unique style and flavor profile.
02
ジン
a form of rummy in which a player can go out if the cards remaining in their hand total less than 10 points
03
綿の種を分離する機械
a machine that separates the seeds from raw cotton fibers
04
罠
a trap for birds or small mammals; often has a slip noose
例
The bartender crafted a gin martini with a twist of lemon for a sophisticated touch.
The gin distillery offers tours where visitors can learn about the distillation process.
He enjoys experimenting with different gin cocktails, such as negronis and gimlets.
She prefers a London dry gin for its crisp and juniper-forward taste in her favorite cocktails.
The white gin had a crisp flavor and a transparent appearance.
