Fondue
01
フォンデュ
a dish in which small pieces of seafood, meat, or vegetables are dipped in a hot oil
02
フォンデュ
hot cheese or chocolate melted to the consistency of a sauce into which bread or fruits are dipped
文法情報
有生性の状態
無生物
形態的構成
単純語
不可算
フォンデュ
フォンデュ