Whey
01
ホエイ, 乳清
the liquid portion of milk that remains after the curds have been separated, commonly used for its nutritional properties
例
The whey leftover from cheese production can be used as a nutritious addition to smoothies.
チーズ生産の過程で残るホエイは、スムージーの栄養補給として利用できます。
Whey is a versatile ingredient that can be used in both sweet and savory dishes, such as pancakes.
ホエイは、パンケーキなどの甘い料理や塩味の料理に使用できる多目的な材料です。
02
ホエイ, 乳清
watery part of milk produced when raw milk sours and coagulates
