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Spoon
01
スプーン, 大さじ
an object that has a handle with a shallow bowl at one end that is used for eating, serving, or stirring food
What is a "spoon"?
A spoon is a utensil consisting of a small, shallow bowl attached to a handle, typically used for stirring, serving, or consuming liquid or semi-liquid foods. Spoons come in various shapes and sizes, depending on their intended use. Spoons can be made from a variety of materials, including metal, plastic, wood, or ceramic, and they often feature decorative or ergonomic designs for aesthetic appeal and comfortable use.
02
スプーン, スプーンの量
as much as a spoon will hold
03
スプーン（ゴルフ）, フェイスの高いウッド
formerly a golfing wood with an elevated face
to spoon
01
スプーンですくう, 提供する
to transfer or serve food using a spoon, typically involving scooping or lifting with kitchen tools
02
スプーンをする, 抱きしめ合う
snuggle and lie in a position where one person faces the back of the others
spoon
n
例
The chef tasted the sauce with a small spoon.
The children enjoyed eating yogurt with a colorful plastic spoon.
She scooped ice cream into a bowl using a spoon.
The garbage disposal accidentally chewed up the spoon.
He dipped a spoon into the luscious flesh of the ripe cantaloupe.
