British pronunciation/fˈɒdɐ/
American pronunciation/ˈfɑdɝ/
01

fourrage

coarse food (especially for livestock) composed of entire plants or the leaves and stalks of a cereal crop
02

fourrage

soldiers who are regarded as expendable in the face of artillery fire
01

donner du fourrage

to feed farm animals with any agricultural foodstuff that is specifically for domesticated livestock
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