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/bˈeɪst/
/ˈbeɪst/
Verb (3)
Noun (1)
to baste
VERBE
01
arroser
to pour fat, juices, or other liquid over the surface of food, such as meat or vegetables, while it is cooking
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02
faufiler
to temporarily stitch two pieces of fabric together with long, loose stitches that can later be easily removed
tack
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Nearby words
bassoonist
bassoon
bassist
basset
bass guitar
bat
bath
bathe
bathing suit
bathrobe
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