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a combination of ingredients used as a filling for pastries, sandwiches, and other food items
What is "filling"?
Filling refers to a substance or mixture used to stuff or fill food items, adding flavor, texture, or moisture to the dish. It is commonly used in various culinary creations to enhance the overall taste and presentation. Fillings can be sweet or savory, and they can be made from a wide range of ingredients such as fruits, vegetables, meats, cheeses, or creams. Whether it's a fruit filling in a pie, a cream filling in a doughnut, or a savory filling in a sandwich, the role of filling is to provide a delicious and satisfying center to the food item, making it more enjoyable and flavorful.
a small amount of material used to fill a hole in a tooth
What is a "filling"?
A filling is a dental treatment used to repair a tooth that has a cavity or is damaged. The dentist removes the damaged part of the tooth and then fills the space with a material like amalgam, a mixture of metals including mercury, silver, and tin, or composite resin, a tooth-colored plastic and glass mixture. Fillings help restore the tooth's normal shape and function and prevent further damage.
any material that fills a space or container
flow into something (as a container)
the act of filling something
the yarn woven across the warp yarn in weaving
(of food) making one's stomach feel full
