LanGeekLanGeek Dictionary

Custard apple

British pronunciation/kˈʌstəd ˈapəl/
American pronunciation/kˈʌstɚd ˈæpəl/
Custard apple
[NOUN]
1

a large tropical fruit with a sweet fleshy pulp, which is mainly American

synonyms : sugar apple
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custard apple definition and meaning

What is a "custard apple"?

A custard apple, also known as a sugar apple, is a tropical fruit with creamy and sweet custard-like flesh. It is characterized by its green scaly skin and soft white pulp filled with black seeds. The custard apple is often used in desserts, smoothies, and ice creams, lending its unique flavor and smooth texture to these culinary creations. With its natural sweetness and aromatic notes, the custard apple is a delightful addition to any tropical-inspired dish, providing a tropical and indulgent experience for the taste buds.

2

any of several tropical American trees bearing fruit with soft edible pulp

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Examples
1The custard apple's natural sweetness makes it a perfect filling for homemade pies and tarts.
2Custard apples have a lot of nutrients.
3Custard apples are rich in Vitamin B6.
4Custard apple is beneficial.
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