British pronunciation/kuːpɑːti/
American pronunciation/kuːpɑːɾi/
01

a traditional Georgian dish made of seasoned minced meat, shaped into sausages or patties and grilled or fried

What is "kupati"?

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Kupati is a traditional Georgian dish made from a sausage-like mixture of beef, pork, and spices that is wrapped in a cabbage leaf and then steamed or boiled. It is usually served as a main dish and is popular in Georgia and is enjoyed all over the world. The dish typically consists of a sausage-like mixture of beef, pork, and spices that is wrapped in a cabbage leaf and then steamed or boiled. It is usually served with a variety of accompaniments, such as mashed potatoes, vegetables, or a salad. Additionally, it can be served with a variety of sauces, such as gravy or a cream sauce.

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