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Sarma
01
a stuffed leafy vegetable dish with meat and rice, typically cooked in a tomato-based sauce
Grammatical Information
Animacy status
Inanimate
Composition
Simple
Countable
Plural form
sarmas
What is "sarma"?
arma are stuffed cabbage leaves that originate from the cuisine of Eastern Europe and the Balkans. Softened cabbage leaves enfold a highly seasoned ground meat and rice filling, with spices like dill, parsley and mint infusing everything with an aromatic lift. Traditionally served warm, sarma offer a medley of textures - the yielding cabbage envelopes, the hearty filling and aromatic broth.
