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Fromage frais
01
a fresh and creamy cheese that is white in color originally made in northern France or southern Belgium
Grammatical Information
Animacy status
Inanimate
Plural form
fromages frais
What is "fromage frais"?
Fromage frais is a creamy and smooth cheese made from fresh cow's milk. It has a mild and slightly tangy flavor, similar to yogurt. This versatile cheese is often used as a spread, dip, or ingredient in both sweet and savory dishes. It can be enjoyed on its own, blended into desserts like cheesecakes or fruit parfaits, or used as a base for savory dips and sauces. Fromage frais adds a refreshing and creamy element to recipes, making it a popular choice for those looking for a lighter alternative to heavier dairy products.
Examples
For a quick and easy dessert, mix fromage frais with honey and fresh berries.
