Wheat
volume
British pronunciation/wˈiːt/
American pronunciation/ˈhwit/, /ˈwit/

Definition & Meaning of "wheat"

Wheat
01

the common grain that is used in making flour, taken from a cereal grass which is green and tall

Wiki
wheat definition and meaning

What is "wheat"?

Wheat is a widely cultivated cereal grain that serves as a staple food for a significant portion of the world's population. It comes in several varieties each with distinct characteristics and uses. Wheat is primarily used to make flour, which is then used to produce a wide range of food products, including bread, pasta, noodles, pastries, and baked goods. It is also used as animal feed and in the production of biofuels and alcoholic beverages. Rich in carbohydrates, protein, fiber, vitamins, and minerals, wheat provides essential nutrients and energy for human consumption. While wheat is a valuable food source for many people, it can cause adverse reactions in individuals with gluten-related disorders.

1.1

a variable yellow tint; dull yellow, often diluted with white

wheat definition and meaning
02

annual or biennial grass having erect flower spikes and light brown grains

example
Example
examples
Yesterday he baked a loaf of whole wheat bread.
The farmers reap wheat from the fields during the summer harvest.
The family farms wheat and corn on their land in the countryside.
The farmers harvest wheat in late summer when the grains are fully ripe.
The farmers cropped the wheat in late summer to prepare for the upcoming season.
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