British pronunciation/tˈə‍ʊfuː/
American pronunciation/ˈtoʊfu/
01

a soft white food made with mashed soybean

What is "tofu"?

arrow

Tofu, also known as bean curd, is a versatile plant-based protein made from soybeans. It is created by coagulating soy milk and pressing it into solid blocks. Tofu has a mild flavor that easily absorbs the tastes of other ingredients it is cooked with. With its soft and silky texture, tofu can be used in a variety of dishes, ranging from stir-fries and soups to salads and desserts. It is a popular choice for those seeking a nutritious and plant-based alternative to meat or dairy products. Tofu is not only a rich source of protein but also contains essential minerals and vitamins, making it a staple ingredient in vegetarian and vegan cooking.

Copyright © 2024 Langeek Inc. | All Rights Reserved | Privacy Policy
Copyright © 2024 Langeek Inc.
All Rights Reserved
Privacy Policy
instagramtelegramlinkedintwitterfacebook
langeek application

Download Mobile App

stars

app store