Definition & Meaning of "rum"

What is "rum"?

Rum is a type of distilled spirit that is made from sugarcane byproducts, such as molasses or sugarcane juice. It is typically aged in oak barrels, which gives it its characteristic color, flavor, and aroma. Rum is produced in many countries around the world, from the Caribbean to South America to Australia, and comes in a wide range of styles and flavors. Light rums are often used in cocktails and mixed drinks, while dark rums are often consumed on their own, either neat or over ice. Flavored rums, such as spiced or coconut rum, have also become popular in recent years. Rum has a sweet, slightly spicy taste and aroma, with notes of caramel, vanilla, and tropical fruit. It is a versatile spirit that is enjoyed by many people around the world, and is often associated with relaxation, celebration, and tropical destinations.