mash
mash
mæʃ
māsh
British pronunciation
/mˈæʃ/

Definition & Meaning of "mash"in English

to mash
01

to crush food into a soft mass

Transitive: to mash food
to mash definition and meaning
example
Examples
She mashed the boiled potatoes with a fork to make creamy mashed potatoes for dinner.
02

to try to establish a romantic or amorous connection with another person in a casual and flirtatious manner

Transitive: to mash with sb
to mash definition and meaning
example
Examples
John could n't help but mash with every attractive person he met at the party, hoping to find a connection.
Mash
01

a mixture of malted grains and hot water used in brewing to extract sugars

mash definition and meaning

What is "mash"?

Mash is a mixture made by crushing or beating cooked vegetables, fruits, or legumes into a soft and smooth consistency. It can involve ingredients like potatoes, beans, or squash, which are boiled or steamed until tender, then beaten with a fork, potato masher, or blender. Mash is often seasoned with salt, pepper, butter, or herbs to enhance its flavor. It is a versatile dish that can be served as a side or used as a base for other recipes, adding warmth and comfort to meals.

example
Examples
The brewer stirred the mash carefully to ensure even heating.
02

a mixture of ground feed ingredients prepared for livestock

example
Examples
The farmer served the pigs a fresh mash of corn and oats.
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