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Legume
01
any type of plant whose pods contain seeds, such as peas and beans
02
a plant seedpod that contains multiple seeds, such as peas or peanuts
What is a "legume"?
Legumes are plants like beans, peas, lentils, and peanuts that grow in pods. These pods contain several seeds lined up inside. Legumes are rich in protein, fiber, and other important nutrients. Legumes play a crucial role in agriculture and food production, as they are cultivated for human consumption, animal feed, and soil enrichment through nitrogen fixation. Additionally, legumes are a sustainable source of protein and contribute to a balanced and nutritious diet.
03
an erect or climbing bean or pea plant of the family Leguminosae
Example
Whole grains and legumes provide essential phytochemicals for well-being.
oligosaccharides are commonly present in legumes and beans.
My friend studied the nutritional benefits of different legumes for her research project.
As the harvest season arrived, the farmer gathered caryopses of various legumes.
Legumes like alfalfa are commonly used as green manure to fix atmospheric nitrogen in the soil.
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