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Legume
01
any type of plant whose pods contain seeds, such as peas and beans
Examples
Chickpeas and lentils are common legumes used in vegetarian cooking.
The farmer rotated his crops, planting legumes to enrich the soil with nitrogen.
02
a plant seedpod that contains multiple seeds, such as peas or peanuts
What is a "legume"?
Legumes are plants like beans, peas, lentils, and peanuts that grow in pods. These pods contain several seeds lined up inside. Legumes are rich in protein, fiber, and other important nutrients. Legumes play a crucial role in agriculture and food production, as they are cultivated for human consumption, animal feed, and soil enrichment through nitrogen fixation. Additionally, legumes are a sustainable source of protein and contribute to a balanced and nutritious diet.
Examples
He discovered a new variety of legume while exploring the rainforest.
My friend studied the nutritional benefits of different legumes for her research project.
03
an erect or climbing bean or pea plant of the family Leguminosae
Lexical Tree
leguminous
legume
