Gastronomy
01
美食学
the art, science, or activity of exploring how to prepare and eat good food
例子
With its diverse culture, India offers a rich tapestry of gastronomy from various regions.
印度以其多元文化，提供了来自各个地区的丰富美食画卷。
Culinary schools not only teach cooking techniques but also delve deep into the world of gastronomy.
烹饪学校不仅教授烹饪技巧，还深入探讨美食学的世界。
02
a distinctive style or tradition of cooking, often associated with a particular region or culture
例子
Japanese gastronomy emphasizes freshness and presentation.
French gastronomy is known for its sauces and pastries.
