Saganaki
01
萨加纳基, 一种传统的希腊开胃菜，以各种在小双柄煎锅中烹制的菜肴为特色，这种煎锅被称为"萨加纳基"
a traditional Greek appetizer featuring various dishes prepared in a small, two-handled frying pan called a "saganaki"
例子
The chef prepared shrimp saganaki by sautéing prawns in a savory tomato sauce with crumbled feta on top.
厨师通过将虾在美味的番茄酱中炒制并在上面撒上碎羊乳酪来准备虾萨加纳基。
