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Clove
01
لونگ
the dried brown flower bud of a tropical tree that is used as a spice
What is "clove"?
Clove is a small, aromatic spice known for its strong, pungent, and slightly sweet taste. It is characterized by its distinctive shape, with a tapered stem and a bulbous top. Originating from the dried flower buds of the evergreen tree Syzygium aromaticum, cloves are native to the Maluku Islands in Indonesia. With their warm and intense flavor, cloves are often used in both sweet and savory dishes, adding depth and richness. They are also known for their natural numbing properties and are commonly used in traditional medicine for their potential benefits.
02
لونگ
one of the small bulblets that can be split off of the axis of a larger garlic bulb
03
لونگ
moderate sized very symmetrical red-flowered evergreen widely cultivated in the tropics for its flower buds which are source of cloves
04
لونگ
aromatic flower bud of a clove tree; yields a spice
مثال
He popped a clove into his mouth to freshen his breath after a flavorful meal.
Chewing on a clove can help alleviate a toothache.
For the dressing, take a clove of garlic and mince it finely before adding to the vinaigrette.
The spiced chai latte was fragrant with notes of cinnamon, cardamom, and cloves.
The cider had a refreshing taste with hints of cinnamon and clove.
