āĻ āĻ¨ā§āĻ¸āĻ¨ā§āĻ§āĻžāĻ¨ āĻāĻ°ā§āĻ¨
āĻ āĻāĻŋāĻ§āĻžāĻ¨ā§āĻ° āĻāĻžāĻˇāĻž āĻ¨āĻŋāĻ°ā§āĻŦāĻžāĻāĻ¨ āĻāĻ°ā§āĻ¨
āĻāĻĒāĻ¨āĻžāĻ° āĻāĻžāĻˇāĻž āĻ¨āĻŋāĻ°ā§āĻŦāĻžāĻāĻ¨ āĻāĻ°ā§āĻ¨
01
āĻ˛āĻŦāĻā§āĻ, āĻ˛āĻŦāĻā§āĻā§āĻ° āĻā§āĻāĻĄāĻŧāĻŋ
the dried brown flower bud of a tropical tree that is used as a spice
āĻāĻĻāĻžāĻšāĻ°āĻŖ
He popped a clove into his mouth to freshen his breath after a flavorful meal.
āĻ¸ā§āĻ¸ā§āĻŦāĻžāĻĻā§ āĻāĻžāĻŦāĻžāĻ°ā§āĻ° āĻĒāĻ°ā§ āĻ¤āĻŋāĻ¨āĻŋ āĻ¤āĻžāĻ° āĻ¨āĻŋāĻāĻļā§āĻŦāĻžāĻ¸ āĻ¸āĻ¤ā§āĻ āĻāĻ°āĻ¤ā§ āĻŽā§āĻā§ āĻāĻāĻāĻŋ āĻ˛āĻŦāĻā§āĻ āĻĻāĻŋāĻ˛ā§āĻ¨āĨ¤
02
āĻ˛āĻŦāĻā§āĻ, āĻ°āĻ¸ā§āĻ¨ā§āĻ° āĻā§āĻ¯āĻŧāĻž
one of the small bulblets that can be split off of the axis of a larger garlic bulb
03
āĻ˛āĻŦāĻā§āĻ, āĻ˛āĻŦāĻā§āĻ āĻĢā§āĻ˛ā§āĻ° āĻā§āĻāĻĄāĻŧāĻŋ
aromatic flower bud of a clove tree; yields a spice
āĻ¨āĻŋāĻāĻāĻŦāĻ°ā§āĻ¤ā§ āĻļāĻŦā§āĻĻ
