Greek salad, also known as horiatiki salad, is a classic salad that originates from Greece. The salad is typically made with a base of fresh tomatoes, cucumbers, onions, and bell peppers, which are mixed together with kalamata olives and feta cheese. The salad is often dressed with a simple vinaigrette made from olive oil, lemon juice, garlic, and oregano, which gives it a tangy and flavorful taste. Greek salad may also include other ingredients such as capers, anchovies, or pepperoncini peppers, depending on the recipe. The salad is a light and refreshing dish that is often served as a side dish or as part of a mezze platter. Greek salad is a beloved and popular dish that is enjoyed by many people around the world, particularly during the summer months when fresh vegetables are at their peak.

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