Ara
Rice pudding
01
sütlaç
a dessert made by cooking rice in milk and sugar
What is "rice pudding"?
Rice pudding is a sweet and creamy dessert that is made with rice, milk, sugar, and often flavored with vanilla or other spices. The ingredients are combined in a saucepan and cooked over low heat until the rice is tender and the mixture has thickened to a pudding-like consistency. Raisins or other dried fruits may also be added for extra texture and flavor. Rice pudding can be served hot or cold, and is often topped with a sprinkle of cinnamon or nutmeg. It is a popular dessert in many cultures around the world, with variations ranging from the creamy and custard-like to the more porridge-like and savory. It is often enjoyed as a simple dessert or as a special treat during holidays and celebrations.
Örnek
Rice pudding is a sweet dessert made with rice, milk, and sugar.
She prepared a traditional rice pudding for dessert.
She transformed plain rice into a delightful rice pudding using manioc starch.
Raw milk is commonly used in certain traditional desserts, like rice pudding and flan.
Enhance the flavor of a warm bowl of rice pudding by swirling in a spoonful of kaymak.
