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bisque
01
cor de biscoito, na cor de biscoito
having a pale, light pinkish-brown color that resembles the color of cooked or baked bisque pottery
Exemplos
The dessert had a creamy bisque frosting, resembling the color of the interior of a shell.
A sobremesa tinha um glacê cremoso bisque, assemelhando-se à cor do interior de uma concha.
Bisque
01
bisque
a type of soup that is typically made with shellfish such as lobster, crab, or shrimp, and is thickened with cream or a roux, seasoned with herbs and spices
02
biscoito, primeira queima
the first firing of clay at a relatively low temperature, without any glaze applied, to harden the clay and prepare it for further decoration or glazing in a second firing at a higher temperature



























