Zoeken
Selecteer de woordenboektaal
01
wafel, dunne knapperige biscuit
a thin crisp biscuit often served with ice cream
02
plakschijf, kleefschijf
a small adhesive disk of paste; used to seal letters
03
hostie, ongezuurde broodschijf
thin disk of unleavened bread used in a religious service (especially in the celebration of the Eucharist)
