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01
bakkersgist, ferment
a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey
grammaticale informatie
bezieldheidsstatus
onbezield
morfologische samenstelling
enkelvoudig
ontelbaar
singular
not gender specific
meervoudsvorm
barms
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Lexicale Boom
barmy
barm
