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검색
Egg
What is an "egg"?
An egg is a nutritious food obtained from birds, with chicken eggs being the most widely consumed. It consists of a shell, white, and yolk. Eggs are a rich source of protein, vitamins, and minerals, including vitamin D and choline. They can be cooked in various ways, such as boiled, fried, scrambled, or baked, and are used in a wide range of recipes, from breakfast dishes to baked goods to savory meals. Eggs are a versatile and popular food enjoyed by people worldwide.
Example
I love having a sunny-side-up egg on my avocado toast.
02
계란
an oval or rounded object laid by birds, reptiles, fish, or certain invertebrates as part of their reproductive process
Example
The chicken laid a fresh egg in the nesting box.
03
고환, 남성 생식선
one of the two male reproductive glands that produce spermatozoa and secrete androgens
04
알
a very small and special cell that is found inside female animals and plants
to egg
01
계란을 던지다, 계란을 던져대다
to throw eggs at a person or thing, often to express contempt
02
계란으로 코팅하다, 휘젓은 계란으로 덮다
coat with beaten egg
예
I love having a sunny-side-up egg on my avocado toast.